Glazed Meatloaf with BBQ Sauce and Celery Root Puree

Freezes easily

Served with sauce on the side

Ingredients: Ground beef, onions, celery, kale, tomatoes, carrots, celeriac, parsnips, brown sugar, ketchup, vegetable broth, soy sauce, breadcrumbs, oil, lemon, egg, Worcestershire sauce, ginger, lime, butter, garlic, mesquite, salt & pepper.

Contains: gluten, wheat, lactose, garlic, soy, egg, fish.

Our meals are prepared in a kitchen that uses various foods that may contain traces of the following allergens: peanuts, nuts, sesame, soy, eggs, milk, gluten (wheat), mustard, sulfites, fish, crustaceans and molluscs.