Salami, Cheddar, Apple and Fig Chutney Sandwich on Baguette

Ingredients:

Sandwich: Baguette from Boulangerie Louise, salami, cheddar, kale, apples, figs, onions, brown sugar, vegetable broth, raisins, lime.

Contains: gluten, milk, sulfites.

Chef’s Salad: Made with kale and other seasonal vegetables. Balsamic and oil dressing.

Our meals are prepared in a kitchen where various foods are used that may contain traces of the following allergens: peanuts, tree nuts, sesame, soy, eggs, milk, gluten (wheat), mustard, sulfites, fish, crustaceans, and mollusks.