Homemade Vegetable Broth

Freezes easily

In order to avoid food waste, every week we use our vegetable scraps to make a broth that we use to make your meals. With the extra portions we have taken the initiative to sell them at a minimal cost to benefit our customers.

Mix of vegetables of the week boiled in water. No additives and no salt. Perfect for making soup, sauces, cooking vegetables, making a stew etc. Only $1.50 for 1 liter.