CHICKPEA Balls with Maple and Dijon Glaze served with Roasted Potatoes

Freezes easily

Sauce served on the side

Ingredients: Chickpea meatballs (Chickpeas, vegetable broth, panko, nutritional yeast, plant-based protein, onion and garlic powder, parsley), potatoes, cauliflower, broccoli, carrots, Dijon mustard, oil, whole-grain mustard, maple syrup, lime, garlic oil, garlic, ginger, thyme, salt & pepper. 

Contains: mustard, gluten (wheat), garlic.

Our meals are prepared in a kitchen where various foods may be used that could contain traces of the following allergens: peanuts, tree nuts, sesame, soy, eggs, milk, gluten (wheat), mustard, sulfites, fish, crustaceans, and mollusks.