Green Bean and Broccoli Salad with Roasted Onion Vinaigrette

Dressing served on the side

Ingredients:  Broccoli, green beans, radicchio, carrots, celery, oil, lemon, soy sauce, Dijon mustard, sunflower seeds, brown sugar, balsamic vinegar, onions, rosemary, pepper blend, salt & pepper. Contains: soy, gluten (wheat), mustard.

Our meals are prepared in a kitchen where various foods may contain traces of the following allergens: peanuts, tree nuts, sesame, soy, eggs, milk, gluten (wheat), mustard, sulfites, fish, crustaceans, and mollusks.