Udon Noodle Stir-Fry with Vegetables, Edamame, and Chickpeas (vegetarian)

Freezes Easily

Ingredients: Udon noodles, edamame, chickpeas, bok choy, kale, bell peppers, cabbage, carrots, oil, soy sauce, oyster sauce, rice vinegar, vegetable broth, mirin, salt & pepper.  

Contains: gluten (wheat), soy, shellfish.

Our meals are prepared in a kitchen where various foods are used that may contain traces of the following allergens: peanuts, tree nuts, sesame, soy, eggs, milk, gluten (wheat), mustard, sulfites, fish, crustaceans and shellfish.