Gochujang-Glazed Tofu with Stir-Fried Vegetables and Vermicelli

Freezes well

Served with sauce on the side.

Ingredients: Tofu, vermicelli, carrots, broccoli, napa cabbage, vegetable broth, gochujang sauce, sesame oil, soy sauce, peanut butter, garlic powder, potato starch, coconut oil, peanuts, green onions, salt & pepper.

Contains: Peanuts, soy, sesame, milk, gluten (wheat).

Our meals are prepared in a kitchen that uses various foods that may contain traces of the following allergens: peanuts, nuts, sesame, soy, eggs, milk, gluten (wheat), mustard, sulfites, fish, crustaceans and molluscs.