Grilled Maple Tofu with Szechuan Pineapple Sauce on Vermicelli

Freezes more or less (vermicelli can break easily when defrosting)

Sauce served on the side

Ingredients: Tofu, vermicelli, pineapple, onions, peppers, maple syrup, brown sugar, broth, Szechuan pepper, rice vinegar, soy sauce, green onions, cider vinegar, ginger, sesame oil, salt & pepper.

Contains: gluten, soy, sesame.

Our meals are prepared in a kitchen that uses various foods that may contain traces of the following allergens: peanuts, nuts, sesame, soy, eggs, milk, gluten (wheat), mustard, sulfites, fish, crustaceans and molluscs.